BEGIN:VCALENDAR VERSION:2.0 PRODID:-//CalDiscovery//caldiscovery//EN CALSCALE:GREGORIAN METHOD:PUBLISH DESCRIPTION:Discovered and maintained by CalDiscovery (https://caldiscover y.com). Event details belong to their publishers. Contains information fro m CalDiscovery\, which is made available under the ODbL 1.0. SOURCE:https://caldiscovery.com/white-plains-ny/src-14865.ics X-PUBLISHED-TTL:PT1H X-WR-CALDESC:Discovered and maintained by CalDiscovery (https://caldiscove ry.com). Event details belong to their publishers. Contains information fr om CalDiscovery\, which is made available under the ODbL 1.0. X-WR-CALNAME:CalDiscovery - white-plains-ny BEGIN:VEVENT SUMMARY:9/11 Murder Mystery CSI 3-Course Dinner DTSTART:20260911T220000Z DTEND:20260912T010000Z DTSTAMP:20260811T180957Z UID:5890-1789149600-1789160400@redhorsebydb.com CATEGORIES:community,food DESCRIPTION:Friday\, September 11\nMurder Mystery Dinner CSI\nLate Summer Inspired Menu\npresented by Keith & Margo’s MURDER MYSTERY Nationwide\nT HE PRIVATE DINING ROOM at Red Horse by David Burke – White Plains\n6 – 9pm (Doors at 6pm Sharp)\nThis Event is Communal Seating for the purpose of our shared Mystery Solving Experience.\nA portion of the proceeds will be donated to the Tunnel to Towers Foundation. \n3-Course Dinner\n& Live C SI-Style Mystery Solving Experience\n\n$125 per person\n(not including tax \, gratuity and alcohol) \nWatching OMITB or CSI – want to jump in and solve the crime? \nJoin Keith & Margo and Red Horse for a top notch culin ary experience in which you\, the guest\, become a CSI murder mystery play er. Throughout the evening\, the carefully crafted plot unfolds\, course b y course\, clue by clue\, culminating in a dramatic reveal – will your t eam figure out the fate of the victim(s) and WhoDunit? \nRed Horse Chef Fr ançois nourishes your crime-solving mind with bespoke late summer dish es. Each course elevates yours senses with a dash of intrigue and sophis tication (choices at each course). \nThe CSI-Style Script & Menu are alway s Fresh for repeat guests! Ingredients Subject to Change due to seasonal a nd market availability. This Event is Communal Seating for the purpose of our shared Mystery Solving Experience. \nMENU TO BE REVEALED. MENU Below is a sample from previous event. \n \nAbout Keith & Margo\nKeith O’Lear y and Margo Morrison\, creators of Murder Mystery Weekend and Murder Myste ry USA\, are award winning writers\, producers\, and directors with extens ive backgrounds in motion picture\, television\, and theatrical production . Since 1985 they have been responsible for over 7000 live and virtual mys tery productions worldwide and have been featured in the print and televis ion media in over 35 different countries. \nLabeled as “The Masterminds of the genre” by the media\, their Murder Mystery Weekends and Murder My stery Events have been co-hosted by such luminaries as Mary Higgins Clark\ , Peter Falk\, and Dr. Henry Lee\, and have been featured on Lifestyles of the Rich & Famous as well as all major television networks. \nWith office s on both the East and West Coast they still travel extensively\, producin g weekends\, dinners\, private parties\, a unique CSI team-building experi ence\, as well as corporate events for virtually the entire Fortune 500. T he couple has been married since they started the business\, have 3 grown children and after living for decades in Los Angeles now reside in a “Ca bot Cove” setting on the coast of Maine. LAST-MODIFIED:20260811T180957Z LOCATION:Red Horse by David Burke White Plains at The Opus Westchester\, 2 21 Main Street\, White Plains\, NY\, 10601\, United States URL:https://redhorsebydb.com/restaurant-white-plains/event/9-11-murder-mys tery-csi-3-course-dinner/ X-SOURCE-NAME:Red Horse by David Burke - White Plains X-SOURCE-URL:https://redhorsebydb.com/restaurant-white-plains END:VEVENT BEGIN:VEVENT SUMMARY:10/1 Beat Chef Burke Cooking Competition 3-Course Dinner DTSTART:20261001T220000Z DTEND:20261002T010000Z DTSTAMP:20260830T001053Z UID:5920-1790877600-1790888400@redhorsebydb.com CATEGORIES:food DESCRIPTION:Beat Chef Burke Cooking Competition\nand 3-Course Dinner\nThur sday\, October 1\, 2026\nin the Private Dining Room\nDoors at 6pm \nA rela xing\, social dinner for you.\nA heated\, yet friendly\, competition betwe en Chef David Burke and our up-and-coming guest chefs!\n$100 per person (p lus tax and tip) \nREMATCH – 2nd Competition\nChef David Burke vs Chef F rançois Kwaku-Dongo (Iron Chef America)\n630pm Seated Dinner (scroll down for menu) \nThe Competition begins and you might be selected as a judge! \nRed Horse  fires up pre-dinner snacks served with a signature cocktail\ , as Chef David Burke competes against challenger Chef Francois in a frie ndly cooking competition. Witness first hand the chefs’ creativity as th ey devise dishes on the spot highlighting flavor profiles and presentation of the mystery ingredient. \n1st Cook Off \n630pm  Appetizer  \n7pm Sec ond Cook Off  and Judging \n730pm Main Course  \n815pm Dessert Petit Fou rs Assortment  \n830pm-9pm  Q & A + photo time! \nChef François Kwaku-D ongo\n(Iron Chef America)\nMixing Exotic Spices and Flavors from Around th e World.\nsecret weapon: Japanese cuisine \nThe Beat Burke Competition hea ts up this May! Excited for the Beat Burke challenge\, globetrotting Execu tive Chef François Kwaku-Dongo\, now at Red Horse by David Burke\, White Plains\, grew up in the Côte d’Ivoire\, traveled to Japan and France an d has worked on East and West Coast. \nAfter lighting it up at top restaur ants in Manhattan\, Chicago\, and San Francisco\, Francois Kwaku-Dongo bec ame enthralled with the West Coast and was named Executive Chef at Wolfgan g Puck’s famed Spago restaurant in Los Angeles. Moving back to the green pastures of Fairfield County\, Connecticut on the Easter Coast\, Françoi s brought his international flavors to Executive Chef at The Redding Count ry Club and L’Escale on Greenwich Harbor in Connecticut. Executive Chef Francois Kwaku-Dongo has been featured in the New York Times\, Los Angeles Times\, Wine Spectator and Gourmet Magazine\, has trained with some of th e best chefs in France\, and comes with a secret weapon: Japanese cuisine. \nChef François Kwaku-Dongo blends experiences from around the world wit h local\, quintessential New York flair. His food mixes exotic flavors and spices\, traditional French culinary technique\, and top-quality ingredie nts. “My mother influences my cooking in the spices that I use. She used to cook with curry\, cumin\, and a lot of bold flavors. With the food tha t I do\, most of the sauces are influenced by what I learned from Wolfgang and his French technique mixed with the bold flavors that I learned from my mother.” \nHow will Chef Burke respond to ROUND 2 of such spicy compe tition? Do not miss this! \n\nMenu Items Subject to Change LAST-MODIFIED:20260830T001053Z LOCATION:Red Horse by David Burke White Plains at The Opus Westchester\, 2 21 Main Street\, White Plains\, NY\, 10601\, United States URL:https://redhorsebydb.com/restaurant-white-plains/event/10-1-beat-chef- burke-cooking-competition-3-course-dinner/ X-SOURCE-NAME:Red Horse by David Burke - White Plains X-SOURCE-URL:https://redhorsebydb.com/restaurant-white-plains END:VEVENT BEGIN:VEVENT SUMMARY:10/16 Comedy Friday Dinner & A Show DTSTART:20261016T221500Z DTEND:20261017T011500Z DTSTAMP:20260904T001114Z UID:6013-1792174500-1792185300@redhorsebydb.com CATEGORIES:comedy DESCRIPTION:Comedy Friday Dinner & A Show\n3-Course Menu\nat Red Horse by David Burke – White Plains\nFriday\, October 16\n$95 per person food and show\n(tax\, gratuity and alcohol not included) \nDoors at 6:15pm\nOpe n Seating\, 1st Come\, 1st Seated\nCommunal Tables  \nPresenting \nReg Th omas & Lana Siebel\nReg Thomas\nFunny AF on Netflix- Top four finalist\, D on’t Tell Comedy Special\, LMAOF Comedy Special\, National touring headl iner.\nLana Siebel is a national headlining comedian from New York. \nHer Dry Bar Comedy Special titled “Age Appropriate” is out now! Catch it on the Dry Bar Comedy + app & soon to be released on Samsung TV and YouTub e! \nLana was part of the New York Comedy Festival in 2023 and 2024 and ha s performed at the legendary Comedy Store\, Laugh Factory\, Comedy Cellar\ , Stand Up NY\, Caroline’s\, Punch Line and regularly headlines at Catch a Rising Star. Lana is also a regular performer on Don’t Tell Comedy. S he’s been mentioned several times in TimeOut NY and can be seen in “Th e Businessman” currently streaming on Amazon Prime. \n \nMenu ingredient s subject to change due to availability. LAST-MODIFIED:20260904T001114Z LOCATION:Red Horse by David Burke White Plains at The Opus Westchester\, 2 21 Main Street\, White Plains\, NY\, 10601\, United States URL:https://redhorsebydb.com/restaurant-white-plains/event/10-16-comedy-fr iday-dinner-a-show/ X-SOURCE-NAME:Red Horse by David Burke - White Plains X-SOURCE-URL:https://redhorsebydb.com/restaurant-white-plains END:VEVENT END:VCALENDAR