BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//CalDiscovery//caldiscovery//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
DESCRIPTION:Santa Barbara: drink\, this weekend (Fri Sep 18 to Sun Sep 20\
 , America/Los_Angeles). Rolling: the window moves forward every day\, so s
 ubscribe rather than download. Discovered and maintained by CalDiscovery (
 https://caldiscovery.com). Event details belong to their publishers. Conta
 ins information from CalDiscovery\, which is made available under the ODbL
  1.0.
SOURCE:https://caldiscovery.com/santa-barbara-ca/this-weekend-drink.ics
X-PUBLISHED-TTL:PT12H
REFRESH-INTERVAL;VALUE=DURATION:PT12H
X-WR-CALDESC:Santa Barbara: drink\, this weekend (Fri Sep 18 to Sun Sep 20
 \, America/Los_Angeles). Rolling: the window moves forward every day\, so 
 subscribe rather than download. Discovered and maintained by CalDiscovery 
 (https://caldiscovery.com). Event details belong to their publishers. Cont
 ains information from CalDiscovery\, which is made available under the ODb
 L 1.0.
X-WR-CALNAME:Santa Barbara · drink · this weekend · CalDiscovery
BEGIN:VEVENT
SUMMARY:Indah Gallery Art Exhibition at Roblar Winery: Jorge “Chucho” 
 Hernandez Perspective
DTSTART:20260827T190000Z
DTEND:20260921T000000Z
DTSTAMP:20260910T180537Z
UID:10065030-1787832000-1789923600@www.edhat.com
CATEGORIES:arts,drink
DESCRIPTION:At its core\, Chucho’s work is an exploration of identity. H
 is paintings seamlessly integrate ancestral heritage\, pop culture and spi
 ritual themes—executed with a stunning technical precision that he has h
 oned over the last 25 years. The scale\, level of detail and trompe l’oe
 il within his works create an immersive and mesmerizing world that is trul
 y something to behold. \nComing from a long line of storytellers\, childho
 od dyslexia made continuing this family tradition challenging\, but simult
 aneously led him to explore various visual media. In painting\, he found a
  vehicle to continue his storytelling lineage. Growing up\, Chucho was gre
 atly influenced by his grandfather\, a woodworker: \n“My grandfather tau
 ght me that being alone never meant you had to be lonely. I believe alone-
 time is where the magic lives. Attention to detail and precision is part o
 f every painting I create.” – Chucho \nIndah Gallery is open Fridays\,
  Saturdays and Sundays from 12pm-5pm. \n*Gallery cannot be accessed from H
 wy 154\, only from N Refugio Rd.
LAST-MODIFIED:20260910T180537Z
URL:https://www.edhat.com/event/indah-gallery-santa-ynez-jorge-chucho-hern
 andez-perspective-exhibition/?utm_source=caldiscovery&utm_medium=ics&utm_c
 ampaign=santa-barbara-ca
X-SOURCE-NAME:edhat
X-SOURCE-URL:https://www.edhat.com/news/public-asked-to-give-input-on-unme
 t-transit-needs-in-buellton-santa-barbara-and-santa-maria
END:VEVENT
BEGIN:VEVENT
SUMMARY:France Culinary Explorer! Food\, Wine\, Cheese. Cooking Lessons\, 
 Tastings & MORE .
DTSTART:20260910T020000Z
DTEND:20260921T040000Z
DTSTAMP:20260815T024700Z
UID:event_313086673@meetup.com
CATEGORIES:drink,food
DESCRIPTION:Art\, Culture\, Cuisine & Social for Central Coast & Beyond\nJ
 oin us on this gourmet gastronomic holiday as we rendezvous with the cuisi
 ne & culture of France.\n\nThis is a foodie’s dream. Around every corner
  we will find open-air markets\, artisanal chocolatiers\, macaroon shops\,
  boulangeries\, cheesemongers\, local butcher shops with the finest cured 
 sausages and hams\n. . . and YES - world-class wine shops where we can sav
 or the flavors!\n\nWe will start in Paris\, home of some of the world’s 
 most prestigious museums\, including the Louvre\, Musee d’Orsay\, Pompid
 ou\, Champs-Élysées\, Eiffel Tower\, Arc de Triomphe and so much more. O
 f course\, we get to visit some of them...BUT French cuisine is such a hug
 e part of this country's culture and history! Learning about it and experi
 encing it\, is the main goal of this tour.\n\nIn Paris\, we will savor the
  culinary artistry of Michelin-starred chefs and indulge in the city's ico
 nic pastries. We will journey to Normandy\, where lush landscapes yield ex
 quisite cheeses and apple-infused delights. We will follow the Loire River
  to discover the vineyards and châteaux of the Loire Valley\, where fine 
 wines and gourmet experiences await. Let the flavors of France enchant our
  palate as we explore these culinary treasures!\n\nCooking classes\, gourm
 et food tastings\, wine tours\, and enough free time to explore to our hea
 rt’s desire with centrally-located first class accommodations.\n\n***The
  Itinerary in brief:***\n\n**Day 1 Paris** arrival and Welcome Dinner with
  Corsican Cuisine\n**Day 2 Paris** sightseeing tour\, Seine river cruise\,
 French bread making class\n**Day 3 Paris** Museum Day. Dinner along Canal 
 Saint-Martin\n**Day 4 Paris-Auvers Sur Oise Auver.** Pay homage to Van Gog
 h and the many famous painters who lived there. Paint our own masterpiece!
  On to Giverny for a visit to the Gardens of Monet. Overnight in Rouen.\n*
 *Day 5 Rouen - Camembert - Caen.** Cheese tasting\n**Day 6 Caen - Mont St 
 Michel.** Stop in Calvados. Apple brandy\, anybody?\n**Day 7 Mont St Miche
 l - Rennes - Nantes.** Cooking Class\n**Day 8 Nantes - Tours** with stops 
 at 3 Chateaux Vineyards for wine and chocolate tastings\n**Day 9 Tours - O
 rleans.** Stops at Château of Clos Lucé\, Leonardo Da Vinci's home. Visi
 t an underground cave for farming mushrooms. And yes\, some mushroom tasti
 ngs!\n**Day 10 Orleans - Paris** On the way\, a stop at an artisan chocola
 tier and more wineries\n**Day 11 Paris.** Visit the famous Marché aux Puc
 es de St-Ouen (the flea market) for some amazing shopping. Farewell Dinner
  in the Montmartre Area\n\nJoin us for an unforgettable feast for the sens
 es!\n\nFor a detailed Day By Day itinerary:\n**[Click Here](https://forms.
 gle/cQdqYw74gAYqphXX8)**[ to fill out our info request form](https://forms
 .gle/cQdqYw74gAYqphXX8)\n\n**Price per person\, double occupancy: $5320**\
 n(we match roommates for those willing to share and save)\n**Price for sin
 gle room: $6720**\n\nLimited capacity of 24 total. This trip will fill up 
 extremely quickly.\nRSVP does not hold your space.\n**The only way to secu
 re your spot is a $500 deposit.**\n**[Click here for Secure Deposit Link](
 https://www.paypal.com/instantcommerce/checkout/V6PKYK8VEWPHJ)**\nDeposit 
 is refundable up to 90 days before the departure (less PayPal fees). *[Cli
 ck Here](https://forms.gle/Qxx6eSy9tbjezXYg6)*[ and Fill out this Form if 
 you are making a Deposit](https://forms.gle/Qxx6eSy9tbjezXYg6)\n\n**\\*\\*
 \\*Airfare from/to the US is not included\\*\\*\\***\n***[Click Here](http
 s://secure.meetup.com/messages/?new_convo=true&member_id=131297062)***[ to
  Message Direct to Anna with any questions including airfare quotes.](http
 s://secure.meetup.com/messages/?new_convo=true&member_id=131297062)\nShe c
 an help you arrange the airfare and answer any logistics questions.\n\nWe 
 do a monthly Zoom with Q & A on all our overseas events.\n[https://www.mee
 tup.com/moretoexplore/events/296044209/](https://www.meetup.com/moretoexpl
 ore/events/296044209/)\nCome to the zoom and ask any questions. Great way 
 to get the info you want without all the other fluff. As well as meet us a
 nd other attendees.\n\n[Click here for General Policies](https://www.meetu
 p.com/MoreToExplore/events/282719353/) and useful info about our internati
 onal trips.\n\nThe MAIN Meetup post for this event is here:\n**[France Cul
 inary Explorer](https://www.meetup.com/fork-n-cork/events/298965454/)**\n(
 RSVP there for any conversation and comments)\n\nWe believe in good decent
  social. This events is cross posted to several other groups and the numbe
 r of RSVPs on each is not reflective. We have a set of sister groups where
  we post our local free\, local/regional camping\, and our overseas events
  too.\n\n[Click Here to see all our other fun events](https://www.meetup.c
 om/CulturalArts/Events)\n\nLive the adventure instead of only dreaming it!
 \n\nSOT 2000318-10
LAST-MODIFIED:20260815T024700Z
URL:https://www.meetup.com/centralcalifornia/events/313086673/?utm_source=
 caldiscovery&utm_medium=ics&utm_campaign=santa-barbara-ca
X-SOURCE-NAME:Art\, Culture\, Cuisine & Social for Central Coast & Beyond
END:VEVENT
BEGIN:VEVENT
SUMMARY:tgif!
DTSTART:20260919T003000Z
DTEND:20260919T023000Z
DTSTAMP:20260806T000622Z
UID:10001018-1789752600-1789759800@fundforsantabarbara.org
CATEGORIES:community,drink,food,music
DESCRIPTION:For more than 20 years\, EDC’s tgif!s have been a staple of 
 the south central coast’s summer season. The EDC team is very excited to
  bring our community together again in our downtown courtyard in summer 20
 26. Known as one of the best happy hours in Santa Barbara\, tgif! features
  live music\, refreshing beverages\, and local food vendors. tgif! is a gr
 eat gathering of regional nonprofit and environmental organizations\, elec
 ted officials and good people from throughout the south central coast. EDC
  is joined at each tgif! by four nonprofit partners who are present to spe
 ak with the audience about their current work.
LAST-MODIFIED:20260806T000622Z
LOCATION:Environmental Defense Center\, Garden Street\, Santa Barbara\, CA
 \, 93101\, United States
URL:https://fundforsantabarbara.org/event/tgif-5/?utm_source=caldiscovery&
 utm_medium=ics&utm_campaign=santa-barbara-ca
X-SOURCE-NAME:The Fund for Santa Barbara
X-SOURCE-URL:https://fundforsantabarbara.org/event/succession-planning-for
 -nonprofit-boards
END:VEVENT
BEGIN:VEVENT
SUMMARY:Ole in the Bay Summer Mixer
DTSTART:20260919T003000Z
DTEND:20260919T023000Z
DTSTAMP:20260902T003333Z
UID:tag:localist.com\,2008:EventInstance_53861373895453
CATEGORIES:community,drink
DESCRIPTION:Join us for the Ole in the Bay Summer Mixer on Friday\, Septem
 ber 18\, 2026 at 5:30-7:30 PM at Salesforce Park Barebottle Beer Garden! C
 ome enjoy complimentary food and drinks (limit 1 per person - RSVP require
 d) while catching up with old friends or making new connections.😉 Pleas
 e fill out this form by Tuesday\, September 15\, 2026 at 11:59 PM!\n\n \n\
 n📍 Salesforce Park 4th Level\, 425 Mission St\, San Francisco\, CA 9410
 5\, USA\n\n \n\nBe sure to follow us on our social media pages:\n\nInstagr
 am: https://www.instagram.com/oleinthebay/Facebook Page: https://www.faceb
 ook.com/oleinthebayucsbFacebook Group: https://www.facebook.com/groups/UCS
 BBayArea/LinkedIn: https://www.linkedin.com/groups/3214368/
LAST-MODIFIED:20260902T003333Z
LOCATION:Salesforce Park Barebottle Beer Garden
URL:https://www.campuscalendar.ucsb.edu/event/ole-in-the-bay-summer-mixer?
 utm_source=caldiscovery&utm_medium=ics&utm_campaign=santa-barbara-ca
X-SOURCE-NAME:UC Santa Barbara Calendar
X-SOURCE-URL:https://www.campuscalendar.ucsb.edu/lotte_lehmann_concert_hal
 l_198
END:VEVENT
BEGIN:VEVENT
SUMMARY:Drinking Wine in Ancient Greece & Persia at Bellosguardo
DTSTART:20260920T003000Z
DTEND:20260920T013000Z
DTSTAMP:20260903T063220Z
UID:tag:localist.com\,2008:EventInstance_53870776192039
CATEGORIES:drink
DESCRIPTION:Drinking Wine in Ancient Greece & Persia\nwith UCSB History Pr
 ofessor John W.I. Lee\n\nSaturday\, September 19th\, 2026\n5:30 PM Doors |
  6:30 PM Lecutre\n\nTickets Required - click here to purchase tickets \n\n
  \n\nThe UCSB Affiliates are proud to partner with the historic Bellosguar
 do Estate and Margerum Wine Company on Saturday\, September 19th for Drink
 ing Wine in Ancient Greece and Persia. This exclusive evening features a f
 ascinating lecture by UCSB History Professor John W.I. Lee exploring ancie
 nt wine-drinking cultures\, remarks by winemaker Doug Margerum\, self-guid
 ed estate tours\, wine\, and light hors d'oeuvres.\n\nWine was much more t
 han a drink in the ancient world\, it was part of social life\, celebratio
 n\, diplomacy\, and cultural exchange. Professor Lee will take us from the
  city-states of ancient Greece to the Achaemenid Persian Empire\, drawing 
 on ancient literature\, cuneiform documents\, art\, and archaeology to rev
 eal how Greeks and Persians drank\, gathered\, and connected over wine.\n\
 n \n\nAbout Professor Lee\nJohn W.I. Lee is a Professor of History at UC S
 anta Barbara. His research and teaching focuses on the histories of Achaem
 enid Persia (550-330 BC) and Classical Greece\, on African American classi
 cal education and scholarship\, and on the history of warfare. Professor L
 ee grew up in Asia\, where his father served as a U.S. diplomat\, and in H
 awai’i. He received his BA in History from the University of Washington 
 (Seattle) and his PhD in History from Cornell University before coming to 
 UCSB as an assistant professor in 2000. He has lived in Greece\, worked on
  excavations at Corinth and other ancient Greek sites\, and led archaeolog
 ical travel-study groups in Greece and Turkey. He is a member of the Manag
 ing Committee of the American School of Classical Studies at Athens\, the 
 first U.S. overseas research center.\n\n\n\n \n\n \n\nThe UCSB Affiliates 
 is led by a volunteer board of community members and campus representative
 s passionate about creating innovative and community- centered programming
 . The goal of the UCSB Affiliates is to build and celebrate connections be
 tween UC Santa Barbara and the greater Santa Barbara community. We provide
  a pathway for community members to learn more about UC Santa Barbara and 
 participate in campus activities. Through our events and newsletters\, we 
 highlight exciting campus-community partnerships and initiatives.\n\nLearn
  more at communityrelations.ucsb.edu/ucsb-affiliates
LAST-MODIFIED:20260903T063220Z
LOCATION:Bellosguardo Estate
URL:https://www.campuscalendar.ucsb.edu/event/drinking-wine-in-ancient-gre
 ece-persia?utm_source=caldiscovery&utm_medium=ics&utm_campaign=santa-barba
 ra-ca
X-SOURCE-NAME:UC Santa Barbara Calendar
X-SOURCE-URL:https://www.campuscalendar.ucsb.edu/lotte_lehmann_concert_hal
 l_198
END:VEVENT
END:VCALENDAR
