BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//CalDiscovery//caldiscovery//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
DESCRIPTION:Bend: drink\, next 7 days (Thu Sep 17 to Wed Sep 23\, America/
 Los_Angeles). Rolling: the window moves forward every day\, so subscribe r
 ather than download. Discovered and maintained by CalDiscovery (https://ca
 ldiscovery.com). Event details belong to their publishers. Contains inform
 ation from CalDiscovery\, which is made available under the ODbL 1.0.
SOURCE:https://caldiscovery.com/bend-or/next-7-days-drink.ics
X-PUBLISHED-TTL:PT12H
REFRESH-INTERVAL;VALUE=DURATION:PT12H
X-WR-CALDESC:Bend: drink\, next 7 days (Thu Sep 17 to Wed Sep 23\, America
 /Los_Angeles). Rolling: the window moves forward every day\, so subscribe 
 rather than download. Discovered and maintained by CalDiscovery (https://c
 aldiscovery.com). Event details belong to their publishers. Contains infor
 mation from CalDiscovery\, which is made available under the ODbL 1.0.
X-WR-CALNAME:Bend · drink · next 7 days · CalDiscovery
BEGIN:VEVENT
SUMMARY:Pastini's OMD 25-Year Anniversary Special - September
DTSTART;VALUE=DATE:20260901
DTEND;VALUE=DATE:20261001
DTSTAMP:20260903T001950Z
UID:10008609-1788220800-1790812799@www.oldmilldistrict.com
CATEGORIES:community,drink
DESCRIPTION:Pastini’s OMD 25-Year Anniversary Special\nThe whole month o
 f September!\nRaise a glass to 25 years of Old Mill District with Pastini
 ’s Deschutes Spritz\, a limited-time cocktail inspired by Bend’s high 
 desert landscape and riverfront views. Made with prosecco\, Crater Lake Vo
 dka\, elderflower liqueur\, lemon and rosemary syrup\, the celebratory spr
 itz offers a bright\, refreshing toast to the district’s anniversary and
  the community that has shaped it over the past 25 years. \nPlus\, enjoy $
 10 off $50 using code CONCERT26 on Hayden Homes Amphitheater concert days 
 through Oct. 3! Valid for dine-in\, takeout\, or online orders.
LAST-MODIFIED:20260903T001950Z
LOCATION:Old Mill District\, 520 SW Powerhouse Dr #624\, Bend\, OR\, 97702
 \, United States
URL:https://www.oldmilldistrict.com/event/pastinis-omd-25-year-anniversary
 -special/?utm_source=caldiscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:Old Mill District
X-SOURCE-URL:https://www.oldmilldistrict.com/venue/hayden-homes-amphitheat
 er
END:VEVENT
BEGIN:VEVENT
SUMMARY:Va Piano Vineyards Wine & Champagne Bar OMD 25-Year Anniversary Sp
 ecial - September
DTSTART;VALUE=DATE:20260901
DTEND;VALUE=DATE:20261001
DTSTAMP:20260815T061918Z
UID:10008672-1788220800-1790812799@www.oldmilldistrict.com
CATEGORIES:drink
DESCRIPTION:Va Piano Vineyards Wine & Champagne Bar OMD 25-Year Anniversar
 y Special\nThe whole month of September!\nCelebrate 25 years of Old Mill D
 istrict at Va Piano Vineyards Wine & Champagne Bar with 25% off all bottle
 s and glasses of 2022 DuBrul Cabernet Sauvignon. The anniversary special i
 nvites guests to raise a glass to the district’s legacy while enjoying o
 ne of Va Piano’s standout wines.
LAST-MODIFIED:20260815T061918Z
LOCATION:Va Piano Vineyards\, 425 SW Powerhouse Dr\, Bend\, OR\, 97702\, U
 nited States
URL:https://www.oldmilldistrict.com/event/va-piano-vineyards-wine-and-cham
 pagne-bar-omd-anniversary-special/?utm_source=caldiscovery&utm_medium=ics&
 utm_campaign=bend-or
X-SOURCE-NAME:Old Mill District
X-SOURCE-URL:https://www.oldmilldistrict.com/venue/hayden-homes-amphitheat
 er
END:VEVENT
BEGIN:VEVENT
SUMMARY:Ben & Jerry's OMD 25-Year Anniversary Special - September
DTSTART:20260901T190000Z
DTEND:20261001T033000Z
DTSTAMP:20260816T062203Z
UID:10008205-1788264000-1790800200@www.oldmilldistrict.com
CATEGORIES:drink,food
DESCRIPTION:The whole month of September!\nOne of the original Old Mill Di
 strict tenants\, Ben & Jerry’s\, is honoring the districts 25th Annivers
 ary with a tip of the hat to our founder Bill Smith. During the whole mont
 h of September visitors can enjoy a “Bill’s Mill Chill\,” a sundae m
 ade form Bill’s favorite flavors that’s both nostalgic and indulgent. 
 Plus\, keep your appetite\, as Ben & Jerry’s will have surprise discount
 s and specials throughout the entire month.
LAST-MODIFIED:20260816T062203Z
LOCATION:Old Mill District\, 520 SW Powerhouse Dr #624\, Bend\, OR\, 97702
 \, United States
URL:https://www.oldmilldistrict.com/event/ben-and-jerrys-omd-25-year-anniv
 ersary-special/?utm_source=caldiscovery&utm_medium=ics&utm_campaign=bend-o
 r
X-SOURCE-NAME:Old Mill District
X-SOURCE-URL:https://www.oldmilldistrict.com/venue/hayden-homes-amphitheat
 er
END:VEVENT
BEGIN:VEVENT
SUMMARY:Midday Happy Meal at Citrus & Salt
DTSTART:20260917T160000Z
DTEND:20260917T190000Z
DTSTAMP:20260917T062434Z
UID:10158908-1789646400-1789657200@www.bostonchefs.com
CATEGORIES:drink,food
DESCRIPTION:Block off a full hour for lunch in your Outlook because Citrus
  & Salt has the best midday deal in town. Head to Fort Point any Tuesday t
 hrough Friday from 11:00am to 3:00pm for their Happy Meal menu\, which inc
 ludes one of chef Jason Santos’ tasty tacos\, a house margarita of your 
 choice and a mini side\, all for just $18. Choose from Battered Fish “Al
  Pastor” or Beef Birria tacos\, or a Tomato\, Eggplant & Manchego Quesad
 illa\, and add a Monte Albán Tequila marg (or an NA marg\, mocktail or Ja
 rritos\, if you prefer) and your workday just got a whole lot better. Chec
 k out the menu below and make a reservation here or just stop by for walk-
 in seating. \nHouse Marg & Happy Meal Menu \nChoice of 1 Marg\nMonte Alban
  Tequila\, Citrónage\, lime\, agave\nAdd any flavor: prickly pear\, straw
 berry\, blood orange\, mango passion fruit\, coconut\, jalapeño \nChoice 
 of 1 Taco or Quesadilla\nBattered Fish Tacos “Al Pastor”\nPineapple\, 
 onion\, cilantro\, chipotle morita salsa \nBeef Birria Tacos\nQuesadilla c
 heese\, cilantro\, onion\, consommé \nTomato\, Eggplant & Manchego Quesad
 illa\nCilantro aioli\, salsa escabeche \nChoice of 1 Side\nFrench fries\nE
 lote corn salad\nGrilled street corn\nTortilla chips & charred tomato sals
 a
LAST-MODIFIED:20260917T062434Z
LOCATION:MA
URL:https://www.bostonchefs.com/events/midday-happy-meal-at-citrus-salt/20
 26-09-17/?utm_source=caldiscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:Boston Chefs
X-SOURCE-URL:https://www.bostonchefs.com/events/at-home-wine-tasting-dinne
 r-from-landana
END:VEVENT
BEGIN:VEVENT
SUMMARY:Tea with a Garden View
DTSTART:20260917T180000Z
DTEND:20260917T200000Z
DTSTAMP:20260917T062434Z
UID:10163130-1789653600-1789660800@www.bostonchefs.com
CATEGORIES:drink,food
DESCRIPTION:Get your pinkies up and raise a cuppa to Boston’s most histo
 rical green space over the new Garden View Tea Menu at Bistro du Midi. Ev
 ery Thursday through Sunday between 2:00 and 4:00pm the French-leaning eat
 ery perched on the edge of the Boston Public Garden is serving up fresh-br
 ewed J’enwey Teas and elegant tea towers packed with all sorts of sweet 
 and savory nibbles (think: high tea goodies like Grey-Cured Salmon Tea San
 dwiches with Gruyère and Osetra caviar\, fresh baked scones with Devonshi
 re cream\, lemon curd and fruit jam\, seasonal tarts and assorted macarons
 ). Chef partner Robert Sisca\, and executive pastry chef Tab Volpe have go
 ne all out – have a peek at the full menu below. Tea service costs $75 p
 er person for adults and $45 per child\; reservations are required (grab 
 ‘em here) and give the bistro a buzz at 617.426.7878 if you have any Qs.
  \nGarden View Tea Menu \nTea Selection\nBistro du Midi Black\nFull-bodied
  black tea with malty depth and a refined finish \nBeacon Hill Breakfast\n
 Hearty black tea blend with a hint of maple \nLady Blue Earl Grey\nHints o
 f blue cornflower deliver a floral elegance to the bold bergamot essence \
 nJapanese Sencha\nA fresh\, grassy green tea with a delicate umami balance
  (lightly caffeinated) \nMoroccan Mint\nBlend of black & green teas\, infu
 sed with spearmint and peppermint (lightly caffeinated) \nWhite Peach Rose
 \nDelicate peach and floral rose petals offer a light\, yet flavorful infu
 sion (lightly caffeinated) \nSweet Orange Cinnamon\nWarming black tea & ro
 oibos blend featuring citrus and cinnamon (caffeine-free) \nBourbon Vanill
 a Rooibos\nCreamy\, rich\, & naturally sweet bourbon infused delight (caff
 eine-free) \nEgyptian Chamomile\nSoothing flavors of honey & golden delici
 ous apples with a light finish (caffeine-free) \nSavory & Sweet\nAmuse-Bou
 che chef’s daily creation \nScones\nserved with Devonshire cream\, lemon
  curd\, and fruit jam\nButtermilk & Cream Scone\nFruit Scone\nAngel Biscui
 t \nSandwiches\nEarl Grey-Cured Ora King Salmon gruyère\, osetra caviar\,
  pain de mie\nSmoked Ham mustard\, sourdough\nDuck Rillettes pickled red o
 nion\, brioche\nCucumber avocado\, mint\, cream cheese\, pain de mie \nPas
 tries\nÉclair\nAssorted Seasonal Verrine\nAssorted Macarons\nSeasonal Tar
 t\nOpera Cake\nDipped Madeleines
LAST-MODIFIED:20260917T062434Z
LOCATION:MA
URL:https://www.bostonchefs.com/events/tea-with-a-garden-view/2026-09-17/?
 utm_source=caldiscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:Boston Chefs
X-SOURCE-URL:https://www.bostonchefs.com/events/at-home-wine-tasting-dinne
 r-from-landana
END:VEVENT
BEGIN:VEVENT
SUMMARY:Bianca Girl Dinner Menu
DTSTART:20260917T180000Z
DTEND:20260917T210000Z
DTSTAMP:20260917T062434Z
UID:10159067-1789653600-1789664400@www.bostonchefs.com
CATEGORIES:drink,food
DESCRIPTION:Girls just wanna have pasta\, obviously. Every week\, the scen
 e at Bianca in Chestnut Hill is all about rounding up the clique and claim
 ing a table for their Girl Dinner menu. For $35\, you and the crew can div
 e into a crisp Caesar salad\, followed by penne alla vodka\, and sip on a 
 glass of wine that makes discussing the day’s tea go down easy. Availabl
 e Monday through Thursday from 2:00 to 5:00pm\, this early-afternoon speci
 al is the perfect excuse to clock out mentally (and literally) and get a l
 ittle more hang time on the books. Grab reservations here or over the phon
 e (857.576.8300)\, and be sure to follow their IG to keep up with any upda
 tes.
LAST-MODIFIED:20260917T062434Z
LOCATION:MA
URL:https://www.bostonchefs.com/events/bianca-girl-dinner-menu/2026-09-17/
 ?utm_source=caldiscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:Boston Chefs
X-SOURCE-URL:https://www.bostonchefs.com/events/at-home-wine-tasting-dinne
 r-from-landana
END:VEVENT
BEGIN:VEVENT
SUMMARY:Row 34 Cambridge Happy Hour
DTSTART:20260917T180000Z
DTEND:20260917T210000Z
DTSTAMP:20260917T062434Z
UID:10161724-1789653600-1789664400@www.bostonchefs.com
CATEGORIES:drink
DESCRIPTION:Go ahead and send that “heading out” Slack. Row 34 Cambrid
 ge just made after-work plans a little easier with a new happy hour menu. 
 Every day from 2:00 to 5:00pm\, chef Jeremy Sewall’s Kendall Square spot
  is serving $1 oysters\, shrimp ceviche tacos\, crispy fish and chips and 
 a prime cheddar burger to hold you over until dinner…or even become dinn
 er. Wash it all down with a Pimm’s Cup\, a classic Tom Collins or a rota
 ting selection of spritzes\, and you’ll forget all about that email from
  HR. Take a look at the menu below\, which is available exclusively in the
  bar and lounge area\, and get reservations online or stop by for walk-in 
 seating.
LAST-MODIFIED:20260917T062434Z
LOCATION:MA
URL:https://www.bostonchefs.com/events/row-34-cambridge-happy-hour/2026-09
 -17/?utm_source=caldiscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:Boston Chefs
X-SOURCE-URL:https://www.bostonchefs.com/events/at-home-wine-tasting-dinne
 r-from-landana
END:VEVENT
BEGIN:VEVENT
SUMMARY:Apertivo O'Clock at Catalyst
DTSTART:20260917T180000Z
DTEND:20260918T010000Z
DTSTAMP:20260917T062434Z
UID:10160489-1789653600-1789678800@www.bostonchefs.com
CATEGORIES:drink,food
DESCRIPTION:Wouldn’t you just love to jump on a Vespa and zip around the
  Amalfi Coast right about now? You can live out your Italian daydream any 
 Wednesday or Thursday at Catalyst\, where they are hosting Aperitivo O’C
 lock from 2:00pm to close. The deal is molto semplice (very simple): cockt
 ails cost $15 and bubbles are $14\; for every two drinks you order from th
 e list below\, you’ll get a complimentary taste of chef William Kovel’
 s Truffle Arancini. Point your sandals toward Cambridge’s Kendall Square
  for this tasty midweek deal and treat someone you love to a round of peac
 h bellinis. Reservations are available online or over the phone (617.576.3
 000)\, or just pop in for walk-in seating.
LAST-MODIFIED:20260917T062434Z
LOCATION:MA
URL:https://www.bostonchefs.com/events/apertivo-oclock-at-catalyst/2026-09
 -17/?utm_source=caldiscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:Boston Chefs
X-SOURCE-URL:https://www.bostonchefs.com/events/at-home-wine-tasting-dinne
 r-from-landana
END:VEVENT
BEGIN:VEVENT
SUMMARY:$1 Oysters at Alcove
DTSTART:20260917T190000Z
DTEND:20260917T210000Z
DTSTAMP:20260917T062434Z
UID:10157961-1789657200-1789664400@www.bostonchefs.com
CATEGORIES:drink,food
DESCRIPTION:Calling all oyster lovers! Alcove is serving up a shuckin’ g
 ood deal every weekday afternoon. From Monday to Friday\, 3:00-5:00pm\, yo
 u can head to the West End spot and enjoy fresh\, flavorful oysters for ju
 st $1 each with the purchase of any beverage. And don’t worry — your d
 rink doesn’t have to be alcoholic. The oysters are chef’s choice\, so 
 expect a different variety each day. Whether you’re grabbing a quick bit
 e before heading to the Garden for a game or a concert\, or you just want 
 to enjoy sunset over the Zakim\, it’s the perfect spot for a little happ
 y hour. If you want to make a whole meal of it\, book yourself a table to 
 a delicious dinner after you get your fix of all the briny shellfish.
LAST-MODIFIED:20260917T062434Z
LOCATION:MA
URL:https://www.bostonchefs.com/events/1-oysters-at-alcove/2026-09-17/?utm
 _source=caldiscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:Boston Chefs
X-SOURCE-URL:https://www.bostonchefs.com/events/at-home-wine-tasting-dinne
 r-from-landana
END:VEVENT
BEGIN:VEVENT
SUMMARY:Half-Priced Apps in Milton
DTSTART:20260917T190000Z
DTEND:20260917T210000Z
DTSTAMP:20260917T062434Z
UID:10163394-1789657200-1789664400@www.bostonchefs.com
CATEGORIES:drink,food
DESCRIPTION:If a snack attack is imminent\, Abby Park in Milton has the we
 ekday answer. Every Monday through Friday from 3:00 to 5:00pm\, all the st
 arters on their main menu are half-priced\, making it prime time for Buffa
 lo cauliflower or rangoons\, chicken wings\, garlic knot rolls\, French on
 ion soup and more. Pop in after work (or log off a little early) and split
  a mezze plate and a bottle of wine with the crew\, or grab a barstool\, a
  cold pint and a round of classic beef slider. Check out the menu here\, a
 nd head to Adams Street to start nibbling.
LAST-MODIFIED:20260917T062434Z
LOCATION:MA
URL:https://www.bostonchefs.com/events/half-priced-apps-in-milton/2026-09-
 17/?utm_source=caldiscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:Boston Chefs
X-SOURCE-URL:https://www.bostonchefs.com/events/at-home-wine-tasting-dinne
 r-from-landana
END:VEVENT
BEGIN:VEVENT
SUMMARY:$1 Oysters at Rochambeau
DTSTART:20260917T190000Z
DTEND:20260917T220000Z
DTSTAMP:20260917T062434Z
UID:10159153-1789657200-1789668000@www.bostonchefs.com
CATEGORIES:drink,food
DESCRIPTION:Head to the Back Bay for your $1 oyster fix. Every day of the 
 week from 3:00-6:00pm\, Rochambeau offers freshly shucked bivalves for jus
 t a buck apiece at the Street Bar. Relax and unwind in the cozy-yet-elega
 nt street-level bar area – you don’t need a reservation\, but you can 
 book one here if you want to stick around and make a night of it with thei
 r menu of classic French fare.
LAST-MODIFIED:20260917T062434Z
LOCATION:MA
URL:https://www.bostonchefs.com/events/1-oysters-at-rochambeau/2026-09-17/
 ?utm_source=caldiscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:Boston Chefs
X-SOURCE-URL:https://www.bostonchefs.com/events/at-home-wine-tasting-dinne
 r-from-landana
END:VEVENT
BEGIN:VEVENT
SUMMARY:$2 Oysters at The Banks
DTSTART:20260917T190000Z
DTEND:20260917T220000Z
DTSTAMP:20260917T062434Z
UID:10159973-1789657200-1789668000@www.bostonchefs.com
CATEGORIES:drink,food
DESCRIPTION:Oyster lovers\, you’re in luck\, The Banks Seafood and Steak
  is shucking $2 oysters right in the heart of Back Bay everyday from 3:00
 -6:00pm. Stop in for a post-work oyster happy hour or grab a bargain bite 
 after some shopping on Newbury Street. Double down on your oyster intake a
 nd pair your bivalves with their Oyster Martini No. 3 with Ostreida oyster
  vodka\, dry vermouth\, kombu and orange bitters\, or complete your spread
  with any of chef Robert Sisca’s seafood-centric dishes.
LAST-MODIFIED:20260917T062434Z
LOCATION:MA
URL:https://www.bostonchefs.com/events/2-oysters-at-the-banks/2026-09-17/?
 utm_source=caldiscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:Boston Chefs
X-SOURCE-URL:https://www.bostonchefs.com/events/at-home-wine-tasting-dinne
 r-from-landana
END:VEVENT
BEGIN:VEVENT
SUMMARY:Happy Hour Menu at The Banks
DTSTART:20260917T190000Z
DTEND:20260917T220000Z
DTSTAMP:20260917T062434Z
UID:10157639-1789657200-1789668000@www.bostonchefs.com
CATEGORIES:drink
DESCRIPTION:Level up your after-work routine with The Banks Seafood and St
 eak‘s Happy Hour Menu. Available every day from 3:00-6:00pm\, this tempt
 ing spread of a la carte nibbles features a variety of snacks and small pl
 ates perfect for sharing or enjoying solo. With delicious morsels like bee
 f  tartare tacos\, mini lobster rolls and onion dip with gaufrette chips\
 , there’s plenty to keep you occupied. Check out the menu below\, then b
 ook your spot here.
LAST-MODIFIED:20260917T062434Z
LOCATION:MA
URL:https://www.bostonchefs.com/events/happy-hour-menu-at-the-banks/2026-0
 9-17/?utm_source=caldiscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:Boston Chefs
X-SOURCE-URL:https://www.bostonchefs.com/events/at-home-wine-tasting-dinne
 r-from-landana
END:VEVENT
BEGIN:VEVENT
SUMMARY:Daily Deals at Rail Stop
DTSTART:20260917T190000Z
DTEND:20260917T220000Z
DTSTAMP:20260917T062434Z
UID:10160388-1789657200-1789668000@www.bostonchefs.com
CATEGORIES:drink,food
DESCRIPTION:Rail Stop Restaurant & Bar will keep you coming back for more 
 with a different happy hour bar deal for every day of the work week.  \nBa
 nish the Monday blues with Oyster Mondays and get yourself a pile of bival
 ves for just a buck apiece. Or if Mondays aren’t your thing\, grab a fri
 end and head for Brighton on Tuesdays for Half-Off Pizzas. Toast to hump d
 ay with half-off wings tossed in your choice of sweet chili soy\, buffalo 
 or BBQ sauce at Wing it Wednesday. Or mix things up at Thursday Taco Night
 s and enjoy a plate of chicken tacos and a house marg for $25. And\, last 
 but not least\, get the weekend off to a seafood-filled start with $1 Oyst
 er Fridays (minimum of six).  \nAll the daily deals are offered from 3:00-
 6:00pm at the bar only on their designated day. Stay up to date on all of 
 Rail Stop’s happenings on their website and give them a follow on Insta 
 to stay in the loop.
LAST-MODIFIED:20260917T062434Z
LOCATION:MA
URL:https://www.bostonchefs.com/events/daily-deals-at-rail-stop/2026-09-17
 /?utm_source=caldiscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:Boston Chefs
X-SOURCE-URL:https://www.bostonchefs.com/events/at-home-wine-tasting-dinne
 r-from-landana
END:VEVENT
BEGIN:VEVENT
SUMMARY:A Fab French Happy Hour
DTSTART:20260917T190000Z
DTEND:20260917T220000Z
DTSTAMP:20260917T062434Z
UID:10160258-1789657200-1789668000@www.bostonchefs.com
CATEGORIES:drink
DESCRIPTION:Have yourself a très Parisian happy hour in the South End at 
 Petit Robert Bistro. Every Monday through Thursday from 3:00-6:00pm\, you 
 can unwind with special drinks and small plates from the PRB team. Enjoy h
 andpicked French wines\, signature cocktails like the PRB Spritz\, and pet
 it bites including escargot\, pâté and a variety of cheeses while you ki
 ck back with friends or coworkers at his neighborhood gem. If you’re loo
 king for a little seafood snack\, don’t miss out on their dollar oyster 
 deal which runs from 4:00-6:00pm. View the menu below and  book a table f
 or your crew or stroll in and grab a seat at the bar.
LAST-MODIFIED:20260917T062434Z
LOCATION:MA
URL:https://www.bostonchefs.com/events/a-french-happy-hour/2026-09-17/?utm
 _source=caldiscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:Boston Chefs
X-SOURCE-URL:https://www.bostonchefs.com/events/at-home-wine-tasting-dinne
 r-from-landana
END:VEVENT
BEGIN:VEVENT
SUMMARY:Happy Hour at The Vermillion Club
DTSTART:20260917T190000Z
DTEND:20260917T220000Z
DTSTAMP:20260917T062434Z
UID:10158787-1789657200-1789668000@www.bostonchefs.com
CATEGORIES:drink
DESCRIPTION:The Vermillion Club is bringing the fun and flavor to your pos
 t-work routine with their Weekday Happy Hour\, running Monday through Frid
 ay exclusively at the bar at John Fraser‘s swanky modern eatery. Pop in 
 between 3:00 and 6:00pm to choose from a selection of chef-curated bites l
 ike oysters with wasabi cocktail sauce and clams casino with bacon and swe
 et peppers\, or make a meal of bigger dishes like shrimp alla vodka pizza\
 , filet mignon skewers or dollar oysters – the a la carte menu will make
  every weekday feel like a celebration. Scope out the options below and dr
 op by next time you find yourself downtown. \n\nDollar Oysters\nChef’s S
 election\, Wasabi Cocktail\, Mignonette \n\n\nTuna Tartare\nLettuce Cups\,
  Avocado\, Ginger\, Chili Oil \n\n\nClams Casino\nBacon\, Sweet Peppers\, 
 Breadcrumbs \n\n\nJumbo Shrimp Cocktail\nWasabi Cocktail Sauce \n\n\nSpina
 ch & Artichoke Dip\nWarm Tortilla Chips \n\n\nSkinny Fries\nMake It Disco 
 | Au Poivre\, Three Cheese \n\n\nMargherita Pizza\nTomato\, Mozzarella di 
 Bufala\, Basil \n\n\nShrimp Alla Vodka Pizza\nCaciocavallo\, Scallions \n\
 n\nFilet Mignon Skewer\nMontreal Spiced\, Sweet Peppers \n\n\nNeuske’s B
 acon Skewer\nMaple-Bourbon Glaze\, Black Pepper\, Pineapple \n\n\nOrganic 
 Chicken Skewer\nPeruvian Spice\, Green Onion
LAST-MODIFIED:20260917T062434Z
LOCATION:MA
URL:https://www.bostonchefs.com/events/happy-hour-at-the-vermillion-club/2
 026-09-17/?utm_source=caldiscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:Boston Chefs
X-SOURCE-URL:https://www.bostonchefs.com/events/at-home-wine-tasting-dinne
 r-from-landana
END:VEVENT
BEGIN:VEVENT
SUMMARY:Happy Hour in Burlington
DTSTART:20260917T190000Z
DTEND:20260917T220000Z
DTSTAMP:20260917T062434Z
UID:10161610-1789657200-1789668000@www.bostonchefs.com
CATEGORIES:drink
DESCRIPTION:Row 34 Burlington is serving up a slew of tasty reasons to swi
 ng by for a late-afternoon pick-me-up with their new Happy Hour lineup. St
 op in Monday through Wednesday from 4:00 to 6:00pm\, or Thursday through S
 unday from 3:00 to 6:00pm\, and dive into favorites like freshly shucked o
 r oven-roasted oysters\, Beer Battered Fish & Chips or a big ol’ Bacon C
 heddar Burger. \nBehind the bar\, the team is pouring easy sippers like th
 e Painkiller (overproof Jamaican rum\, coconut cream\, orange) or keeping 
 things classic with a mini Tito’s vodka martini. However you unwind\, yo
 u’ll be feeling juuuuuuuuust fine once you settle in. Check out the menu
  below\, and give them a ring at 781.761.6500 if you have any questions.
LAST-MODIFIED:20260917T062434Z
LOCATION:MA
URL:https://www.bostonchefs.com/events/happy-hour-in-burlington/2026-09-17
 /?utm_source=caldiscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:Boston Chefs
X-SOURCE-URL:https://www.bostonchefs.com/events/at-home-wine-tasting-dinne
 r-from-landana
END:VEVENT
BEGIN:VEVENT
SUMMARY:Get $1 Oysters at Grafton
DTSTART:20260917T200000Z
DTEND:20260917T220000Z
DTSTAMP:20260917T062434Z
UID:10159885-1789660800-1789668000@www.bostonchefs.com
CATEGORIES:drink,food
DESCRIPTION:Get your bivalve fix any Monday through Friday at Grafton Stre
 et in Harvard Square for just a dollar apiece between 4:00 and 6:00pm. Hav
 e just a couple of briny bivalves and a glass of bubbles at the bar after 
 work\, or bring a crew and share a pile of mollusks with some of chef Tom 
 Borgia’s big and small plates like Fried Calamari and a Mezze Platter (h
 ummus\, tzatziki\, red pepper\, feta\, marinated beets & olives\, pita chi
 ps). Get a couple of Grafton St.’s large format drinks for the group to 
 really get in the spirit\, like a Bend & Snap (strawberry tequila\, aperol
 \, st. germain\, agave\, lime)\, or a Blue Hawaiian (rum\, blue curaçao\,
  coconut\, pineapple\, lime). Make a reservation for your post-work wind-d
 own via OpenTable\, call 617.714.5954\, or stop by for first-come\, first-
 served seating.
LAST-MODIFIED:20260917T062434Z
LOCATION:MA
URL:https://www.bostonchefs.com/events/get-dollar-oysters-at-grafton/2026-
 09-17/?utm_source=caldiscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:Boston Chefs
X-SOURCE-URL:https://www.bostonchefs.com/events/at-home-wine-tasting-dinne
 r-from-landana
END:VEVENT
BEGIN:VEVENT
SUMMARY:Aperitivo Hour at da LaPosta
DTSTART:20260917T200000Z
DTEND:20260917T220000Z
DTSTAMP:20260917T062434Z
UID:10158593-1789660800-1789668000@www.bostonchefs.com
CATEGORIES:drink,food
DESCRIPTION:Now Newton-ians can unwind as the Italians do at da LaPosta‘
 s Aperitivo Hour every Thursday through Saturday from 4:00 to 6:00pm. Chef
 -owner Mario LaPosta picked up a few traditions during his time in Rome (w
 hile he was learning to make his amazing pizzas)\, including the afternoon
  ritual of sipping a low-alcohol cocktail and grazing on some tasty light 
 bites. \nPop in to the Washington Street eatery and grab a seat at the bar
  to try an easy-to-sip libation like the Milano-Torino (Martini Rosso\, Ca
 mpari) or a Figurati (Lambrusco\, Chambord\, Peychaud’s Bitters). You ca
 n tide yourself over between lunch and dinner with nibbles like gnoccho fr
 itto\, mini antipasto with assorted salumi & formaggio\, fig marmellata\, 
 marinated olives\, funghi marinati\, housemade grissini\, or whatever stri
 kes your fancy – take a spin through the menu below to whet your appetit
 e. \nIf you have Qs give them a call at 617.964.2665. \nSMALL PLATES 8 ea.
 \nMINI ANTIPASTO\nassorted salumi & formaggio\, fig marmellata\, marinated
  olives\, funghi marinati\, housemade grissini \nNONNA’S POLPETTINE\nbee
 f meatballs\, pomodoro\, ricotta salata \nCAESAR SALAD\nromaine\, garlic c
 routons\, parmigiano reggiano\, bottarga\, garlic & anchovy dressing \nGNO
 CCO FRITTO\nfried dough\, lardo\, grana padano \nAPERITIVO\nMILANO-TORINO\
 nmartini rosso\, campari 8 \nUN AMERICANO\ncocchi americano\, antica bitte
 r bianco\, yuzu-lime soda 9 \nFIGURATI\nlambrusco\, chambord\, peychauds b
 itters 9 \nAPERITIVO SOUR\nselect aperitivo\, champagne syrup\, lemon\, eg
 g white 10 \nAFTERNOON MARTINI\nbar hill gin\, moscado d’asti\, poli dry
  vermouth 10
LAST-MODIFIED:20260917T062434Z
LOCATION:MA
URL:https://www.bostonchefs.com/events/aperitivo-hour-at-da-laposta/2026-0
 9-17/?utm_source=caldiscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:Boston Chefs
X-SOURCE-URL:https://www.bostonchefs.com/events/at-home-wine-tasting-dinne
 r-from-landana
END:VEVENT
BEGIN:VEVENT
SUMMARY:Dollar Oysters at Batifol
DTSTART:20260917T200000Z
DTEND:20260917T220000Z
DTSTAMP:20260917T062434Z
UID:10157786-1789660800-1789668000@www.bostonchefs.com
CATEGORIES:drink,food
DESCRIPTION:Shake off the day and slurp a few fresh oysters any day of the
  week at Batifol for just a dollar apiece. Each afternoon from 4:00 to 6:0
 0pm they’re shucking up some of the freshest shellfish in Kendall Square
 \, which is the perfect excuse to duck out of the office early. Nothing’
 s better with bivalves than a glass of bubbles\, of course\, and you can f
 ill out your fishy feast with a few nibbles from their selection of ​​
 hors d’oeuvres like beef tartare or a cheese and charcuterie board. Snag
  a reservation for a table here or give them a call at 617.945.0345. You c
 an also always pop by for walk-in seating if you’re in the neighborhood.
LAST-MODIFIED:20260917T062434Z
LOCATION:MA
URL:https://www.bostonchefs.com/events/dollar-oysters-at-batifol/2026-09-1
 7/?utm_source=caldiscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:Boston Chefs
X-SOURCE-URL:https://www.bostonchefs.com/events/at-home-wine-tasting-dinne
 r-from-landana
END:VEVENT
BEGIN:VEVENT
SUMMARY:Troquet Happy Hour
DTSTART:20260917T200000Z
DTEND:20260917T220000Z
DTSTAMP:20260917T062434Z
UID:10158644-1789660800-1789668000@www.bostonchefs.com
CATEGORIES:drink
DESCRIPTION:Make Troquet on South your official third space every Tuesday 
 through Friday from 4:00 to 6:00pm as they usher in a new era of Happy Hou
 r with some tasteful small plates at a very nice price. \nCheck out the me
 nu\, which will have you hot stepping it to the Leather District right aft
 er work for nibbles like oysters (freshly shucked or fried to perfection)\
 , beef skewers and duck liver pate. If you need a little more sustenance\,
  you can always add a few larger bites from the bar menu (like steak or sa
 lmon frites\, a 12-inch pizza or the iconic Boston Speed Dog) or blow off 
 some steam with a red or white wine flight\, which is a 2-oz flight of any
  three wines from the by-the-glass list for just $21. \nPeep the rest of t
 he restaurant’s menus here if you feel like sticking around for dinner\,
  and be sure to get there early to snag a barstool as seating at the bar i
 s first-come\, first-served.
LAST-MODIFIED:20260917T062434Z
LOCATION:MA
URL:https://www.bostonchefs.com/events/troquet-happy-hour/2026-09-17/?utm_
 source=caldiscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:Boston Chefs
X-SOURCE-URL:https://www.bostonchefs.com/events/at-home-wine-tasting-dinne
 r-from-landana
END:VEVENT
BEGIN:VEVENT
SUMMARY:Cocktail Hour Menu at Moona
DTSTART:20260917T200000Z
DTEND:20260917T220000Z
DTSTAMP:20260917T062434Z
UID:10159012-1789660800-1789668000@www.bostonchefs.com
CATEGORIES:drink
DESCRIPTION:Let chef Scott Ryan and the team at Moona‘s new Central Squa
 re outpost fill that witching hour between clocking out and heading home w
 ith their new Cocktail Hour menu. Every Monday through Friday from 4:00 to
  6:00pm\, the scene is set with snacks like briny olives\, seasonal pickle
 s\, and warm pita with za’atar\, or small plates of herby stuffed grape 
 leaves and crispy batata harara with whipped feta. The cocktail list keeps
  things fun and unfussy\, with standouts like the bubbly Lebanese 75\, a c
 ozy Date Old Fashioned and the cardamom-laced Sahran\, or go for a glass o
 f wine from Lebanon and Greece that goes down so easy\, you may even want 
 to stick around a little longer. Stop in for first-come\, first-served sea
 ting or save yourself a spot on OpenTable. \nCocktail Hour Menu\nSNACKS\nO
 lives 9\nsouri green olives\, lemon\, marash\, garlic \nPickles 8\nseasona
 l selection of pickled vegetables \nZa’atar & Oil 6\nwarm pita bread \nS
 MALL PLATES\nStuffed Grape Leaves 9\ndill\, marash chili\, yogurt \nBatata
  Harara 9\nfried potatoes\, whipped feta\, red shatta\, coriander \nFalafe
 l 8\ntoum\, green shatta\, tahini \nMarket Fish Shish 13\nherb marinade\, 
 qalayet bandoura\, sumac onion \nCOCKTAILS\nLebanese 75 – gin\, lemon\, 
 arak\, bubbles 12 \nMastic Tale – tequila\, apple cider\, mastic\, allsp
 ice\, lime 12 \nDate Old Fashioned – rye\, bitters\, date syrup 11 \nSah
 ran – cardamom-infused vodka\, espresso\, galliano 10 \nWINE\nChâteau K
 sara Merwah\, Bekaa Valley\, Lebanon 12 \nDouloufakis Liatiko\, Crete\, Gr
 eece 14
LAST-MODIFIED:20260917T062434Z
LOCATION:MA
URL:https://www.bostonchefs.com/events/cocktail-hour-in-central-sq/2026-09
 -17/?utm_source=caldiscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:Boston Chefs
X-SOURCE-URL:https://www.bostonchefs.com/events/at-home-wine-tasting-dinne
 r-from-landana
END:VEVENT
BEGIN:VEVENT
SUMMARY:Super Fresh Happy Hour
DTSTART:20260917T200000Z
DTEND:20260917T220000Z
DTSTAMP:20260917T062434Z
UID:10161516-1789660800-1789668000@www.bostonchefs.com
CATEGORIES:drink
DESCRIPTION:As far as third spaces go\, the vibe at Row 34 in Kenmore is h
 ard to beat\, and it just got even better with the launch of their Super F
 resh Happy Hour. Chef Jeremy Sewall is keeping things casual but dialed-in
 \, with a menu that makes one drink easily turn into two with $1 oysters (
 up to a dozen per person)\, shrimp ceviche tacos\, broiled oysters\, and o
 ther seaworthy nibbles meant for sharing (take a look below). \nUnwind whi
 le you nosh over a couple of cocktails like the Cuba Libres\, a Vodka Coll
 ins\, and classic shot-and-beer combos that don’t overthink it. Happy ho
 ur runs Monday through Friday from 4:00 to 6:00pm and weekends from 3:00 t
 o 6:00pm\, and it’s just steps from the Kenmore T station so you won’t
  even have to go out of your way if you’re on your way home. \nStop in f
 or first-come\, first-served seating or grab a table on their website if y
 ou’re heading over with a group. It’s the perfect go-to for after work
  hangs\, low key weekends\, and any time you need a minute before you go h
 ome.
LAST-MODIFIED:20260917T062434Z
LOCATION:MA
URL:https://www.bostonchefs.com/events/super-fresh-happy-hour/2026-09-17/?
 utm_source=caldiscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:Boston Chefs
X-SOURCE-URL:https://www.bostonchefs.com/events/at-home-wine-tasting-dinne
 r-from-landana
END:VEVENT
BEGIN:VEVENT
SUMMARY:Paws on the Patio
DTSTART:20260917T200000Z
DTEND:20260917T220000Z
DTSTAMP:20260917T062434Z
UID:10157191-1789660800-1789668000@www.bostonchefs.com
CATEGORIES:drink,food
DESCRIPTION:Boston’s dogs are booked and busy this summer. Every Thursda
 y from 4:00 to 6:00pm\, SJ’s in the Leather District is teaming up with 
 MSPCA-Angell and Tito’s Handmade Vodka for Paws on the Patio\, a weekly 
 hangout for all the fur babies (and the humans who love them). Chef Sarah 
 Wade and the pack will have lots of complimentary snacks and Tito’s cock
 tails for all the two-leggers\, and of course there’ll be tons of treats
  for all the goodest bois and girlies. The best part? Every featured cockt
 ail sold generates $1 to MSPCA-Angell to help animals in need. Tickets are
  not required\, just pop by the restaurant for a little yappy hour time\, 
 and give them a call at 617.982.6833 if you have any Qs.
LAST-MODIFIED:20260917T062434Z
LOCATION:MA
URL:https://www.bostonchefs.com/events/paws-on-the-patio/2026-09-17/?utm_s
 ource=caldiscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:Boston Chefs
X-SOURCE-URL:https://www.bostonchefs.com/events/at-home-wine-tasting-dinne
 r-from-landana
END:VEVENT
BEGIN:VEVENT
SUMMARY:Happy Hour Bites in Beverly
DTSTART:20260917T200000Z
DTEND:20260917T223000Z
DTSTAMP:20260917T062434Z
UID:10158855-1789660800-1789669800@www.bostonchefs.com
CATEGORIES:drink
DESCRIPTION:Looking for a nosh on the North Shore? Check out Sala Restobar
 ’s new Bar Bites Menu that’s got all the snacks and bevvies a gal or g
 uy could ask for. Pop by any Tuesday\, Wednesday\, Thursday or Sunday from
  4:00 to 6:30pm and load up on Chicken & Pork Gyoza\, Shiitake Mushroom Ba
 o Buns\, Chicken Satay Skewers\, and a pile of New England Oysters (just a
  buck ‘per shuck). Bring a crew or pop by for a barstool after work for 
 an extremely affordable selection of classic cocktails like gimlets\, old 
 fashioneds and mai tais for just $10 each – you could even get a second 
 round! Check out the menu below and grab a reservation online or just swin
 g by for walk-in seating. \nBAR BITES MENU\nCHICKEN & PORK GYOZA | 5\n(5pc
 ) chicken and pork\, ginger\, scallions\, soy dipping sauce – your choic
 e of: steamed or fried \n“BUCK A SHUCK” | 1\nnew england oysters on th
 e half shell served with cocktail sauce and yuzu mignonette sauce \nSHIITA
 KE MUSHROOM BAO BUNS | 9\n(2pc) caramelized onion\, ginger scallions\, bla
 ck garlic\, miso oil \nCHEESEBURGER BAO BUNS | 10\n(2pc) foie gras black g
 arlic dipping sauce\, red onion compote\, vermont cheddar \nSTREET CORN | 
 5\nchimichurri butter\, grated parmesan cheese \nCHICKEN SATAY SKEWERS | 8
 \n(2pc) curry marinated grilled chicken with peanut sauce and cilantro \nK
 IMCHEE FRIED RICE FOR ONE | 9\nlocal kimchee\, corn\, tofu\, edamame\, sca
 llion\, fried shallots\, dynamite sauce (ask for gluten-free) \nCHICKEN FR
 IED RICE FOR ONE | 12\nchicken confit\, jim jeaw aioli\, carrots\, edamame
 \, crispy chicken skins\, scallions (gluten-free) \nSHRIMP SHUMAI | 6\n(3p
 c) shrimp\, cabbage\, water chestnut\, scallions\, chili oil\, tobiko \nCH
 ICKEN WINGS | 8\n(6pc) your choice of wings: thai chili buffalo\, korean s
 esame or classic buffalo – sauces: blue cheese or ranch \nPORK WONTONS |
  6\n(3pc) pork\, ginger\, scallions\, sesame\, chili oil \nBEEF CARPACCIO 
 BITE | 8\nrare waygu beef topped with truffle aioli\, butter brioche crout
 ons\, pickled red onions\, radish \nCOCKTAILS\nTEQUILA COSMO | 10\nLuna Az
 ul tequila\, lime\, triple sec\, cranberry \nGIMLET | 10\nBeefeater gin\, 
 lime simple \nVODKA MARTINI | 10\nGrainger’s vodka\, dry vermouth\, oliv
 es \nOLD FASHIONED | 10\nBulleit bourbon\, bitters\, luxardo cherry \nPERF
 ECT MANHATTAN | 10\nOld Overholt rye\, dry and sweet vermouth\, bitters \n
 MOSCOW MULE | 10\nGrainger’s vodka\, ginger beer\, lime \nMAI TAI | 10\n
 Planetary white rum\, planetary dark rum\, peach schnapps\, triple sec\, l
 ime\, orange\, grenadine \nWHISKEY SOUR | 10\nFour Roses whiskey\, lemon\,
  egg whites \nSEX ON THE BEACH | 10\nGrainger’s vodka\, peach schnapps\,
  orange juice\, cranberry\, aperol \nTENNESSEE TEA | 10\nJack Daniels\, tr
 iple sec\, lime\, coke \nTROPIC THUNDER SHOTS | 10\nPlanetary white rum\, 
 pineapple\, orange\, coconut (4 shots)
LAST-MODIFIED:20260917T062434Z
LOCATION:MA
URL:https://www.bostonchefs.com/events/happy-hour-bites-in-beverly/2026-09
 -17/?utm_source=caldiscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:Boston Chefs
X-SOURCE-URL:https://www.bostonchefs.com/events/at-home-wine-tasting-dinne
 r-from-landana
END:VEVENT
BEGIN:VEVENT
SUMMARY:Happy Hour with Tech Professionals
DTSTART:20260918T003000Z
DTEND:20260918T023000Z
DTSTAMP:20260907T052423Z
UID:event_316435953@meetup.com
CATEGORIES:drink
DESCRIPTION:What the Tech\, Bend?\n**IMPORTANT**: If you're new to Meetup 
 and don't want to pay the monthly subscription\, go buy your ticket on Tic
 ket Tailor at [https://www.tickettailor.com/events/whatthetechbend/2351345
 ](https://www.tickettailor.com/events/whatthetechbend/2351345).\n\nAre you
  bored with watching the aspens start to turn gold around the Cascades\, s
 ick of watching your favorite summer trails suddenly empty overnight\, and
  looking for a reason to meet up with like-minded people?!\n\n**L﻿et's m
 ake the most of this time by connecting over a beer or your favorite brewe
 ry drink.**\n\nWhether you're deep in the tech world or just tech-curious\
 , if you're in Bend and want real conversations with interesting people\, 
 you belong here. Bring a friend\, bring a coworker\, or come solo and leav
 e with new connections. No presentations\, no sales pitches. Just good peo
 ple and good conversation.\n\nWe'll gather at the indoor communal tables t
 o the right of the main bar.\n\n**\\#\\# Need a break on ticket price?**\n
 Whether you're between jobs\, a student or have your own good reason\, we'
 ve got you covered. Contact John McMahon at [jpmcmahon@gmail.com](http://j
 pmcmahon@gmail.com/) to learn about our flex ticket program.\n\n**\\#\\# P
 resented by\\.\\.\\.**\n**Put your company at the center of the tech conve
 rsation in Central Oregon.**\nThe presenting sponsor will reach an experie
 nced audience of founders\, executives\, operators\, and functional leader
 s. Our sponsors don't buy ads. They become part of the community.\n\nThe s
 ponsorship includes prominent event recognition\, attendee tickets\, visib
 ility across WTT promotional and attendee communications\, and curated int
 roductions to relevant people in the room. It can also help fund a limited
  number of access tickets for people who would otherwise be unable to atte
 nd.\nThis is more than logo placement. It is a credible way to demonstrate
  that your organization is investing in the people and capabilities shapin
 g how work gets done next.\n\nContact John McMahon at [jpmcmahon@gmail.com
 ](mailto:jpmcmahon@gmail.com) to discuss the presenting sponsorship.\n\n**
 \\#\\# About What the Tech\, Bend?**\nWhat the Tech\, Bend? is Central Ore
 gon's premier tech community — 900 members strong\, with an average of 1
 5+ years of professional experience. We host curated events that bring tog
 ether the region's most experienced builders\, operators\, and advisors. B
 end is the mountain town where serious work happens in an unserious settin
 g.\n\n**IMPORTANT**: If you're new to Meetup and don't want to pay the mon
 thly subscription\, go buy your ticket on Ticket Tailor at [https://www.ti
 ckettailor.com/events/whatthetechbend/2351345](https://www.tickettailor.co
 m/events/whatthetechbend/2351345).
LAST-MODIFIED:20260907T052423Z
URL:https://www.meetup.com/what-the-tech-bend/events/316435953/?utm_source
 =caldiscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:What the Tech\, Bend?
END:VEVENT
BEGIN:VEVENT
SUMMARY:Head Games Trivia
DTSTART:20260919T013000Z
DTEND:20260919T033000Z
DTSTAMP:20260830T132344Z
UID:6762-1789756200-1789763400@www.stollerwinebar.com
CATEGORIES:community,drink
DESCRIPTION:Join us for an exciting night of trivia\, where your team will
  be put to the test with dynamic rounds of questions. \nNo cost to attend 
 | Wine and food will be available for purchase\nReservations available\, w
 alk-ins always welcome!
LAST-MODIFIED:20260830T132344Z
URL:https://www.stollerwinebar.com/event/head-games-trivia-21/?utm_source=
 caldiscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:Stoller Wine Bar
X-SOURCE-URL:https://www.stollerwinebar.com/bend
END:VEVENT
BEGIN:VEVENT
SUMMARY:Bend Oktoberfest - Celebrate Fall\, Bend-Style!
DTSTART:20260919T210000Z
DTEND:20260920T040000Z
DTSTAMP:20260815T095823Z
UID:290147-1789826400-1789851600@www.deschuteshistory.org
CATEGORIES:drink,family,festival,food,music
DESCRIPTION:Join us for Bend Oktoberfest—a high-spirited\, family-frien
 dly celebration in the heart of downtown Bend! This free community event b
 rings a touch of Bavaria to the High Desert with live music\, delicious lo
 cal food\, craft beer\, wiener dog races\, quirky competitions\, and more.
  \nThink: stein holding\, pretzel tossing\, the beer slide showdown\, and 
 yes—costumes\, yodels\, and barrels will roll. \nVisit oktoberfestbend.c
 om for details about the Bark Bash dog race and other games and activities
 . Registration fees apply to some activities. \nProst!
LAST-MODIFIED:20260815T095823Z
LOCATION:Deschutes Historical Museum\, 129 NW Idaho Ave.\, Bend\, OR
URL:https://www.deschuteshistory.org/event/bend-oktoberfest-celebrate-fall
 -bend-style/?utm_source=caldiscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:Deschutes Historical Museum and Society
X-SOURCE-URL:https://www.deschuteshistory.org/
END:VEVENT
BEGIN:VEVENT
SUMMARY:Keep Your Head Up\, Bend
DTSTART:20260919T220000Z
DTEND:20260920T060000Z
DTSTAMP:20260913T002130Z
UID:10020928-1789830000-1789858800@bendmagazine.com
CATEGORIES:community,drink,food,music
DESCRIPTION:The 4th annual Keep Your Head Up\, Bend\, Saturday\, September
  19 from 3 to 11 PM\, coincides with National Suicide Awareness Month and 
 follows the September 12 Central Oregon Walk Out of the Darkness (Alpenglo
 w Park in Bend\, 10 AM). This year Keep Your Head Up returns to local host
 el Bunk + Brew\, in downtown Bend at 42 NW Hawthorne Avenue\, with musical
  performances\, a raffle\, art activities\, a memorial wall\, food\, and b
 eer carts for refreshment. \nMusic from 9 local groups include Jeshua Mars
 hall & the Flood\, Maria Jackson\, Two Trick Pony\, and Joel Chadd. For fu
 ll event details\, including the complete performance schedule and preview
 s click here(opens in new tab).
LAST-MODIFIED:20260913T002130Z
LOCATION:Bunk+Brew\, 42 Northwest Hawthorne Ave\, Bend\, OR\, 97703\, Unit
 ed States
URL:https://bendmagazine.com/event/keep-your-head-up-bend/?utm_source=cald
 iscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:Bend Magazine
X-SOURCE-URL:https://bendmagazine.com/live-music-at-hayden-homes-amphithea
 ter
END:VEVENT
BEGIN:VEVENT
SUMMARY:Après Mahj: Mahjong Meetup - Beginners & All Levels Welcome!
DTSTART:20260920T173000Z
DTEND:20260920T190000Z
DTSTAMP:20260903T070644Z
UID:event_316395114@meetup.com
CATEGORIES:drink,food,gaming,outdoors
DESCRIPTION:Après Mahj: A Social Mahjong Meetup\nJoin us for this Après 
 Mahj beginners meetup! 🀄️\n\nWe'll be gathering outdoors at Ponch's P
 lace for a food cart & mahj morning playing American mahjong. Ponch's plac
 e offers drinks & food carts in a beautiful pet-friendly patio setting!\n\
 nThis meetup is hosted ~2x per month for beginners and up! All experience 
 levels welcome! Whether this is the first time you’ve ever played or you
  just want to come practice with or without help\, this is for you!\n\nInt
 ermediate and above are absolutely welcome too\, please know that you migh
 t be helping some of our beginners with any questions and playing at a slo
 wer pace while they are learning. ⬇️\n\n✨We also have “intermediat
 e+” meetups\, for those who are familiar with the rules. You absolutely 
 don’t need to be an expert but we ask that you come to at least 2 of the
 se beginners group ones before that one if you’ve never played or are st
 ill learning the rules.✨
LAST-MODIFIED:20260903T070644Z
URL:https://www.meetup.com/apres-mahj-meetup/events/316395114/?utm_source=
 caldiscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:Après Mahj: A Social Mahjong Meetup
END:VEVENT
BEGIN:VEVENT
SUMMARY:Praise & Spirits - Music to Inspire
DTSTART:20260920T230000Z
DTEND:20260921T003000Z
DTSTAMP:20260908T011921Z
UID:3683-1789927200-1789932600@thebendwi.org
CATEGORIES:drink,free
DESCRIPTION:Praise & Spirits: Music to Inspire\nThe power of music has no 
 boundaries! Join us for this unique\, all ages opportunity. Praise & Spiri
 ts is a live band music experience. Bring your friends and family\, and be
  filled with the Spirit! The Praise & Spirits’ Band includes:  Gary Cla
 using – Rob Anderson – Scott Wyler – Lori Hagenstein  Mark Paschke 
 – Rod Lisowski – Bonnie Neidinger \nThis show is Free Admission\, howe
 ver a ticket is required for entry.\nAll donations help support The LOVE >
  hate Project.
LAST-MODIFIED:20260908T011921Z
LOCATION:WI
URL:https://thebendwi.org/event/praise-spirits-music-to-inspire-sept-2026/
 ?utm_source=caldiscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:The Bend Theater | West Bend\, WI
X-SOURCE-URL:https://thebendwi.org/events
END:VEVENT
BEGIN:VEVENT
SUMMARY:Martini Mondays at Amaterra
DTSTART:20260921T220000Z
DTEND:20260922T040000Z
DTSTAMP:20260913T002130Z
UID:10020935-1790002800-1790024400@bendmagazine.com
CATEGORIES:drink
DESCRIPTION:Come visit Amaterra Kitchen + Social Club for our new Martini 
 Mondays! Enjoy happy hour pricing on martinis all day long\, and check the
  special martini of the week. The weekly special will feature a seasonal s
 pin on the classic martini created by Amaterra’s talented bartenders. Pl
 us\, bring a friend and order Girl Dinner for two martinis of your choice\
 , a Caesar salad\, and a side of fries!
LAST-MODIFIED:20260913T002130Z
LOCATION:Bend Oregon\, Bend\, 97703\, United States
URL:https://bendmagazine.com/event/martini-mondays-at-amaterra/2026-09-21/
 ?utm_source=caldiscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:Bend Magazine
X-SOURCE-URL:https://bendmagazine.com/live-music-at-hayden-homes-amphithea
 ter
END:VEVENT
BEGIN:VEVENT
SUMMARY:Wine Club Wednesday
DTSTART;VALUE=DATE:20260923
DTEND;VALUE=DATE:20260924
DTSTAMP:20260904T072628Z
UID:6778-1790121600-1790207999@www.stollerwinebar.com
CATEGORIES:drink
DESCRIPTION:Exploration Club Members: Enjoy 50% off cocktails and $4 beers
LAST-MODIFIED:20260904T072628Z
URL:https://www.stollerwinebar.com/event/wine-club-wednesday-27/?utm_sourc
 e=caldiscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:Stoller Wine Bar
X-SOURCE-URL:https://www.stollerwinebar.com/bend
END:VEVENT
BEGIN:VEVENT
SUMMARY:Head Games Trivia
DTSTART:20260923T013000Z
DTEND:20260923T033000Z
DTSTAMP:20260903T132648Z
UID:6699-1790101800-1790109000@www.stollerwinebar.com
CATEGORIES:community,drink
DESCRIPTION:Join us for an exciting night of trivia\, where your team will
  be put to the test with dynamic rounds of questions. \nNo cost to attend 
 | Wine and food will be available for purchase\nReservations available\, w
 alk-ins always welcome!
LAST-MODIFIED:20260903T132648Z
URL:https://www.stollerwinebar.com/event/head-games-trivia-17/?utm_source=
 caldiscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:Stoller Wine Bar
X-SOURCE-URL:https://www.stollerwinebar.com/bend
END:VEVENT
BEGIN:VEVENT
SUMMARY:!Guys Happy Hour!@GoodLife Brewing
DTSTART:20260923T230000Z
DTEND:20260924T010000Z
DTSTAMP:20260907T010801Z
UID:event_316448870@meetup.com
CATEGORIES:drink
DESCRIPTION:!ℙ𝕒𝕦𝕝𝕚𝕟𝕒 ℙ𝕖𝕒𝕜 𝕊𝕠𝕔𝕚
 𝕒𝕝 ℂ𝕝𝕦𝕓!\nGents\, please come and join us for a guys Meet
  n Greet\, Happy hour/bantering session with $4 Pints at Good Life Brewing
 . They've got a great beer selection and bar bites as well.\n\n**Social Ev
 ents:** Most social events take place at food truck lots\, restaurants\, a
 nd breweries.\n**ATTENDING EVENTS**\nPlease read the entire event descript
 ion before signing up and only sign-up for events within your capabilities
 . If you RSVP and can't make it...UNRSVP!\nAll events have an attendee lim
 it. Attendee limits are determined by the nature of the event and the numb
 er of Event Hosts attending an event.\nEvents fill-up quickly. Members are
  encouraged to download the Meetup app to receive notifications for events
  as soon as they are posted.\nWhen an event is full (reached its attendee 
 limit)\, you may be assigned to the Waitlist. If spots open up\, members a
 re automatically RSVPed to the event in the order that they joined the Wai
 tlist. Please be patient if you’re on the Waitlist. It's common for the 
 head count to fall as an event gets closer\, and most likely you will be R
 SVPed.\nIf you are unable to attend an event\, please unRSVP prior to the 
 event. This allows members on the Waitlist to be RSVPed. I don't need a re
 ason or explanation as to WHY you can't attend.\nNo shows will be marked a
 s such and after three no shows you will be a “no go.”\n**RISKS AND WA
 IVER**\nNo activity is without risk. Please read the entire event descript
 ion before signing up and only sign up for events within your capabilities
 . PPSG members are responsible for making their own decision on acceptable
  risks.\nPPSG event hosts are volunteers and not trained professionals. An
 yone attending any posted event assumes all personal risk to themselves an
 d releases Paulina Peak Social Group\, its Organizers\, Event Hosts\, and 
 its members from all liability
LAST-MODIFIED:20260907T010801Z
URL:https://www.meetup.com/paulinapeaksocialclub/events/316448870/?utm_sou
 rce=caldiscovery&utm_medium=ics&utm_campaign=bend-or
X-SOURCE-NAME:!ℙ𝕒𝕦𝕝𝕚𝕟𝕒 ℙ𝕖𝕒𝕜 𝕊𝕠𝕔
 𝕚𝕒𝕝 ℂ𝕝𝕦𝕓!
END:VEVENT
END:VCALENDAR
